Job Listing

  • LAURENTIAN LODGE LTD

    Cook

    - Elliot Lake

    Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerance...

  • LAURENTIAN LODGE LTD

    Chef

    - Elliot Lake

    Responsibilities Tasks Analyze operating costs and other data Prepare and cook complete meals and specialty foods for events such as banquets Prepare...

  • Manna Bakery Limited

    Baker helper

    - St. John's

    Responsibilities Tasks Food safety/handling skills Transport raw materials, finished products and packaging materials Measure and dump ingredients in...

  • Continental Motel & Dining Lounge

    Cook

    - White River

    Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requ...

  • Momo House

    Cook

    - Cambridge

    Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Supervise kitchen staff and helpers Maintain inventory and reco...

  • Momo House

    Chef

    - Cambridge

    Responsibilities Tasks Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals...

  • Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staf...

  • Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staf...

  • Panago Pizza

    Cook

    - Leduc

    Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Supervise kitchen staff and helpers Maintain inventory and reco...

  • Tutti Frutti Breakfast & Lunch

    Cook

    - Edmonton

    Specific SkillsSupervise kitchen staff and helpers; Organize and manage buffets and banquets; Manage kitchen operations; Clean kitchen and work areas;...

  • Chilli Peppers

    Restaurant manager

    - Edmonton

    Specific SkillsAddress customers' complaints or concerns; Recruit, train and supervise staff; Monitor revenues and modify procedures and prices; Ensur...

  • Food and Beverage Serving SkillsServe food and beverages; Present bills to customers and accept payment in cash, credit or debit cards, travellers che...

  • New Minas Irving Big Stop

    Cook

    - New Minas

    Ensure ingredients and final products are fresh. Follow recipes, including measuring, weighing and mixing ingredients. Bake, grill, steam and boil mea...

  • MUI NGO GAI RESTAURANT

    Cook

    - Vancouver

    Specific Skills Train staff in preparation, cooking and handling of food; Clean kitchen and work areas; Prepare and cook complete meals or individual...

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