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- Calgary
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staf...
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- Barrhead
Specific Skills
Sell merchandise; Prepare reports on sales volumes, merchandising and personnel matters; Authorize return of merchandise; Assign sale...
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- Edmonton
Specific SkillsAddress customers' complaints or concerns; Recruit, train and supervise staff; Monitor revenues and modify procedures and prices; Ensur...
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- Edmonton
Specific Skills
Prepare reports on sales volumes, merchandising and personnel matters; Authorize return of merchandise; Assign sales workers to dutie...
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- Vancouver
Specific Skills
Train staff in preparation, cooking and handling of food; Clean kitchen and work areas; Prepare and cook complete meals or individual...
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- Halifax
Estimate and order ingredients and supplies required for meal preparation. Prepare food order summaries for chef according to requests from dieticians...
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- Collingwood
Specific Skills
Manage staff and assign duties; Study market research and trends to determine consumer demand, potential sales volumes and effect of...
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- Chilliwack
Credentials (certificates, licences, memberships, courses, etc.)
1st Period Apprentice; First Aid Certificate; Carpenter Red Seal Certificate; Carpent...
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- Edmonton
Specific Skills
Prepare trial balance of books; Post journal entries; Calculate fixed assets and depreciation; Maintain general ledgers and financial...
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- Grande Prairie
Specific Skills
Prepare special orders; Inspect kitchen and food service areas; Frost and decorate cakes and baked goods; Ensure that the quality of...
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- Barrington
Specific Skills
Carry out administrative activities of establishment; Oversee and co-ordinate office administrative procedures; Review, evaluate and...
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- New Westminster
Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Manage kitchen operations; Inspect kitchens and food se...
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- Grande Prairie
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Maintain records of stock, repairs, sales and wastage; Es...
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- Cochrane
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, re...
