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Restaurant manager - Tim Hortons

Date Posted: Sep 04, 2022

Weekly: 19.5 CAD

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Job Description

Plan, organize, direct, control and evaluate daily operations
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Enforce provincial/territorial liquor legislation and regulations
Organize and maintain inventory
Monitor revenues and modify procedures and prices
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Develop, implement and analyze budgets
Participate in marketing plans and implementation
Set staff work schedules and monitor staff performance
Address customers' complaints or concerns
Provide customer service
Recruit, train and supervise staff

Supervision

3-4 people

Benefits

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Job Detail

Job ID:

lfn-1235
Location:

Brampton, Ontario, Canada
Company:

Tim Hortons
Type:

Full Time/Permanent
Shift:

Flexible, Evening, Weekends, Holidays
Career Level:

Manager
Positions:

1
Experience:

Less Than 1 Year
Gender:

No Preference
Degree:

College/CEGEP
Apply Before:

Jun 30, 2025

Skills Required

Company Overview

Tim Hortons

Edmundston, New Brunswick, Canada

21 Current Jobs Openings

Tim Hortons Inc., commonly nicknamed Tim's or Timmies, is a Canadian multinational fast food restaurant chain. Based in Toronto, Tim Hortons serves coffee, doughnuts, and other fast food items. It is Canada's largest quick-service restaurant chain, w... Read More

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Job Detail

Restaurant manager - Tim Hortons

Job Description

Supervision

Benefits

Job Detail

Skills Required

Company Overview

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